करेला एफ1 अजंता हाइब्रिड बीज - शाइन ब्रांड बीज

Bitter Gourd F1 Ajanta Hybrid Seeds - Shine Brand Seeds, Karela Seed, Dark Green Color.

Bitter gourd Ajanta F1 Hybrid: Shine Brand Thailand seeds produce a vigorous variety with green to dark green fruit of medium size and a high yield. The bitter gourd Ajanta F1 hybrid seed germination rate is 80–90%. Summer and the growing season are the best times to plant Ajanta F1 hybrids. May-June Ajanta F1 Hybrid Fruits: Dark Green Color, Maturity Period of 40 Days, and Harvesting Period of 55–60 Days From Seed Sowing

Bitter gourd (Momordica charantia) is a popular vegetable crop grown for its immature tuberculate fruits with a distinct bitter flavor. Fruits are high in vitamins and minerals, containing 88 mg of vitamin C per 100 g. After stuffing and frying, fruits are used, and delicious preparations are made. During market gluts, fruits are sliced, partially boiled with salt, dried in direct sunlight, and stored for months.

It is a warm-season crop that is primarily grown in subtropical and hot-arid climates. They are susceptible to light frost and provide some protection if grown during the winter months. A temperature range of 24°–27°C is considered ideal for vine growth.
Temperatures above 18 °C are ideal for seed germination. High humidity during vegetative growth makes the crop susceptible to a variety of fungal diseases.

Bitter gourd thrives in organically rich, well-drained sandy loam soils. Bitter gourds can also be grown in alluvial soil found along river beds. A pH of 6.0–7.0 is considered ideal.

Description: Bitter Gourd Ajanta F1 Hybrid, Shine Brand Seeds

➜ Germination Percentage80-90%
➜ Sowing SeasonSummer
➜ Growing PeriodMay-June
➜ Maturity Period: 40 Days
➜ Harvesting Time: 55–60 Days After Seeding
➜ Quintals approximating their potential yield
➜ The Fruit Flower's Color: Dark Green
➜ Pest and disease resistance bitter gourd Ajanta F1 hybrid variety

Dosage: 800 gm/Acre