Pest & Disease Control for your Crop
Bacterial leaf spot
Chilli
Symptoms
- Small circular or irregular, dark brown or black greasy spots.
- The spot coalesce to form irregular large lesions.
- At Severe condition, yellowing and fall off.
- Petioles and stems are also affected.
- Stem- cankerous growth and wilting of branches.
- Fruits- raised water soaked spots with a pale yellow border.
Preventive Measures
Control Measures
Mix in 200 liters of water and spray.
Mix in 200 liters of water and spray.
Or
Mix in 200 liters of water and spray.
Or
Mix in 200 liters of water and spray.
Or
Description
- It is a seed-borne bacterium and survives in crop debris. It is commonly affected the leaves, stems and fruits of the plants. In early stage of disease the Leaf spots are circular, water-soaked and dark that becomes necrotic with brown centers and yellowish borders in later stage of disease. Affected leaves turn yellow and dropped. In the stem, usually narrow, elongated lesions may be developed